Warrens' Hill Pinot Noir

• Elk Tenderloin with Mushroom Sauce

  This delicious dish, created by winery friend and avid hunter Tommy Cook, has earthy flavors that complement our Warrens’ Hill Pinot Noir.

  Wine Pairing: Warrens' Hill Pinot Noir

• Read more about Fall-Inspired Butternut Squash and Shiitake Enchiladas

  Fall-Inspired Butternut Squash and Shiitake Enchiladas

  Madison Teter and her fiancé, Keith Hollander, created this original recipe for our Win a Magnum Contest. It's the perfect accompaniment to our Russian River Valley Pinot Noir. Enjoy!

  Wine Pairing: Russian River Valley Pinot Noir Warrens' Hill Pinot Noir

• Read more about Pan-Seared Venison Loin with Cherry-Pinot Noir Reduction

  Pan-Seared Venison Loin with Cherry-Pinot Noir Reduction

  Our DTC Director Jessica Edwards chose Pan-Seared Venison Loin with Cherry-Pinot Noir Reduction to pair with our 2018 Warrens’ Hill Pinot Noir.

  Wine Pairing: Warrens' Hill Pinot Noir