Vintage 20 Pinot Noir

• Brandied Rabbit with Fresh Morels

  Brandied Rabbit with Fresh Morels is a recipe Merry created to pair with her namesake wine — Meredith Estate.

  Wine Pairing: Meredith Estate Pinot Noir Vintage 20 Pinot Noir

• Janis's Beef Wellington

  Tasting host Janis Bell first made this dish for her husband years ago. The recipe proves that Pinot does go with steak, especially a bodacious one like Meredith Estate.

  Wine Pairing: Meredith Estate Pinot Noir Vintage 20 Pinot Noir

• Pan-Seared Duck Breast over Sweet Pea & Bacon Risotto

  This delectable recipe was created by Jorge Castillo and Randal Joyner, and they have been rewarded with a magnum of Meredith Estate Pinot.

  Wine Pairing: Meredith Estate Pinot Noir Vintage 20 Pinot Noir