Meredith Estate Pinot Noir

• Blue Cheese Turnovers with Lentils, Chestnuts and Root Vegetables

  This slightly complicated recipe is well worth the effort when paired with our Meredith Estate Pinot Noir.
  

  Wine Pairing: Meredith Estate Pinot Noir

• Brandied Rabbit with Fresh Morels

  Brandied Rabbit with Fresh Morels is a recipe Merry created to pair with her namesake wine — Meredith Estate.

  Wine Pairing: Meredith Estate Pinot Noir Vintage 20 Pinot Noir

• Read more about Grilled Eggplant Pizza

  Grilled Eggplant Pizza

  This dish was submitted by Shannon Simmons as a favorite vegetarian pairing with Meredith Estate Pinot. 

  Wine Pairing: Meredith Estate Pinot Noir

• Herb-Crusted Rack of Lamb

  By Chef Evan Treadwell

  Wine Pairing: Meredith Estate Pinot Noir

• Janis's Beef Wellington

  Tasting host Janis Bell first made this dish for her husband years ago. The recipe proves that Pinot does go with steak, especially a bodacious one like Meredith Estate.

  Wine Pairing: Meredith Estate Pinot Noir Vintage 20 Pinot Noir

• Moroccan Braised Lamb Shanks with Mint and Meyer Lemon Salsa

  Lamb is a go-to favorite with Meredith Estate Pinot so this easy yet delicious entrée is a scrumptious pairing.

  Wine Pairing: Meredith Estate Pinot Noir

• Pan-Seared Duck Breast over Sweet Pea & Bacon Risotto

  This delectable recipe was created by Jorge Castillo and Randal Joyner, and they have been rewarded with a magnum of Meredith Estate Pinot.

  Wine Pairing: Meredith Estate Pinot Noir Vintage 20 Pinot Noir

• Rabbit Rabbit

  Merry’s friend Teresa Tachovsky devised this recipe to pair with our 2015 Meredith Estate Pinot Noir.

  Wine Pairing: Meredith Estate Pinot Noir

• Read more about Roasted Quail Stuffed with Dried Cherries, Foie Gras and Almonds

  Roasted Quail Stuffed with Dried Cherries, Foie Gras and Almonds

  by Chef Scott Giambastiani

  Wine Pairing: Meredith Estate Pinot Noir

• Smoked Duck with Warm Mushroom Pate and In-Season Fruit Glaze

  This dish from our longtime tasting host Lori Myers pairs beautifully with the 2018 Meredith Estate Pinot Noir. 

  Wine Pairing: Meredith Estate Pinot Noir

• Read more about Veal Chop with Oyster Mushrooms and Provencal Tomato

  Veal Chop with Oyster Mushrooms and Provencal Tomato

  Chef Michelle Rocca Milligan of Carlsbad, California, created this recipe and won a signed magnum of Meredith Estate for her entry in the Win a Magnum Contest.

  Wine Pairing: Meredith Estate Pinot Noir

• Read more about Wild Mushroom Patê

  Wild Mushroom Patê

  This dish, provided by Wine Country Chef John Ash, is a perfect pairing with our Pinot Noirs.

  Wine Pairing: Meredith Estate Pinot Noir Tobias Glen Pinot Noir